|
Bream Anglers Tavern Drop in here if you're just surfing with a beer in your hand. Good place to just hang out... |
|
Thread Tools | Rate Thread | Display Modes |
#31
|
||||
|
||||
Quote:
|
#32
|
||||
|
||||
__________________
Regards to all Dick |
#33
|
|||
|
|||
I was told by a a old hand that it was better to use a skinning knife
with not to sharp a edge. |
#34
|
||||
|
||||
Nice - Heres what I currently use
|
#35
|
||||
|
||||
Damn I forgot to put up my awesome pie chart
|
#36
|
||||
|
||||
Popularity of #1 is unexpected
__________________
Hey Bear, let me out... |
#37
|
||||
|
||||
Yeah I'd like to try them all - the long curved blade is one that might work well on those long slicing cuts as you head towards the backbone - not so good for little intricate cuts though
|
#38
|
||||
|
||||
I used to use a blade similar to #1 and 99% of the work was being done by the curve just back an inch or so from the tip so I thought a blade with more curve would be more suitable.
Went out and bought a 150mm Swibo similar to #5 or 6 and now find I'm using more of the blade, making the job easier and more accurate.
__________________
[SIGPIC][/SIGPIC] |
#39
|
||||
|
||||
Quote:
Fast Forward to 2.18 |
Thread Tools | |
Display Modes | Rate This Thread |
|
|